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DIRECTIONS
SAUCE
Cook all ingredients together, cool an blender
DOUGH
1- Put water, salt, sugar, yeast, butter and olive oil in the blender, mix all the ingredients and rise for 15 minutes or until it has formed a kind of foam
2- add flour and blender 3 minutes with the hook blender or until it takes off from the bowl, spread drops of oil and cover with a dry cloth until it doubles in size
3+ spread flour on a table and roll out with a roller of the desired size and thickness
4- grease a tray, place the dough and prick with a fork
5- overflow with your favorite sauce, add cheese, vegetables and meats or sausages of your choice
6- bake in a stove oven for 25 or 30 minutes at 300 degrees fahrenheit and in a wood-fire 12 or 15 minutes
Ingredients
Directions
DIRECTIONS
SAUCE
Cook all ingredients together, cool an blender
DOUGH
1- Put water, salt, sugar, yeast, butter and olive oil in the blender, mix all the ingredients and rise for 15 minutes or until it has formed a kind of foam
2- add flour and blender 3 minutes with the hook blender or until it takes off from the bowl, spread drops of oil and cover with a dry cloth until it doubles in size
3+ spread flour on a table and roll out with a roller of the desired size and thickness
4- grease a tray, place the dough and prick with a fork
5- overflow with your favorite sauce, add cheese, vegetables and meats or sausages of your choice
6- bake in a stove oven for 25 or 30 minutes at 300 degrees fahrenheit and in a wood-fire 12 or 15 minutes
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