Name: LEMON POUND CAKE
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: ¾ cup oil; 3 egg; 1.50 cups sugar; juice of one lemon; zest of one lemon; 50 ml milk; 2 cups soft flour; 1 tsp baking powder; 1 tsp baking soda; TOPPING; ½ cup pwdered sugar; 2 tbsp egg white; 10 drops lemon juice

AuthorsusyCategoryCakeDifficultyBeginner

Yields1 Serving

Prep Time15 minsCook Time40 minsTotal Time55 mins

¾ cup oil

3 egg

1.50 cups sugar

juice of one lemon

zest of one lemon

50 ml milk

2 cups soft flour

1 tsp baking powder

1 tsp baking soda

TOPPING

½ cup pwdered sugar

2 tbsp egg white

10 drops lemon juice

DIRECTIONS
1- put in a bowl oil, egg, sugar, lemon juice, milk and lemon zest
2- beat for one minute
3- add flour, baking powder and biking soda, beat one minute more
4- grease a mold for cake and pour the mix
5- bake at 300 degrees fahrenhet for 40 minutes

TOPPING
1- place all tehe ingredients in a pot and cook for a minute whitout stopping stirring
2- remove from heat and pour the mixture on the cake decorate with scratch lemon

Ingredients